Accidentally Cooking

Documenting my mistakes in the garden, kitchen and pantry

A Plethora of Oranges

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When I started this blog it was very easy to post twice-weekly updates about the garden. I had lots of posts written up and scheduled ahead of time, because I knew the winter season was going to be slow. Well guess what? Even having about 10 extra posts written ahead of time didn’t help keep me on schedule. First I start missing posts, then I publish three posts about trees with no stinking pictures. I know what you’re all thinking:

That’s right, it’s time to get my shit together.

To make up for my lack of consistent posts I needed to do something drastic: So I went out and bought a metric crap-ton of oranges and I’m going to make stuff with them for your reading pleasure (and, my eating pleasure).

A few nights ago on a whim (all my best and worst and in between projects start that way) I ran out to the grocery store and bought a bunch of oranges. I picked up some Moro Blood Oranges and some Lemons. The store also had, for the first time I can remember, large Cara Cara Oranges instead of the normal Navel ones. I bought 10 of them. I also had about half that many Navel Oranges laying around from last week, and am including them in my shenanigans. Prepare yourself for Orange mayhem, in absurdly non-threatening house-man style.

Author: Andrew Whitworth

I'm a software engineer from Philadelphia PA. Sometimes I like to go out to my garden, or step into my kitchen and make a really big mess of things.

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