For the “holiday“, Dana picked me up a Presto Pressure Canner. Word up to your mothers, homes. I’ve wanted one since last year and with the onions about to come up we’re planning for our first big project to be a big batch of French Onion Soup.
To celebrate, and to practice using the new canner, I’m going to make up a quick batch of…. Oh wait, I have to clean this hog first in hot soapy water before I can use it? F that. Not happening today. I’ll post a recipe for something later.